Skip to main content Search
Bananenquark

Bananenquark
4.4 1.1K ratings
Prep. 10 min
Total 40 min
6 Portionen
Sign up for free

Ingredients

  • Bananen reif, in Stücken
    300 g
  • Zucker
    80 g
  • Vanillezucker, selbst gemacht
    20 g
  • Zitronensaft
    20 g
  • Quark, 20% Fett
    500 g
  • Schokoladenraspeln (optional)
    Kokosraspeln, zum Bestreuen

Difficulty

easy

Nutrition per 1 Portion

Protein 11 g
Calories 859 kJ / 205 kcal
Fat 4 g
Fibre 1 g
Carbohydrates 29 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Finessen 2/2015 22 Recipes
Germany

You might also like...

Limetten-Joghurt-Kuchen aus dem Varoma®

4.3(102)

2 h 15 min

Rhabarber-Schmand-Kuchen

4.1(57)

2 h

Rote Grütze

4.7(583)

30 min

Rosa Milchreis

4.2(88)

50 min

Kokosmilchreis mit gebratenen Bananen

4.4(122)

35 min

Bukarest - Papanasi

4.8(168)

45 min

Erdnuss-Toffee-Kugeln

4.7(134)

1 h

Griechischer Joghurt mit Granolapulver und Cantaloupe-Melone

4.3(28)

10 min

Tarte Tatin

4.3(104)

1 h 15 min

Brownie-Spekulatius-Törtchen

4.4(19)

1 h 25 min

Rhabarber-Parfait

4.6(14)

8 h 50 min

Kürbis-Kokos-Grießpudding

4.6(143)

1 h

 Show all
Show all