Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 220 g de harina de arroz casera o certificada sin gluten
- 90 g de fécula de maíz certificada sin gluten
- 220 g de azúcar
- 1 yogur natural (125 g)
- 5 g de esencia de vainilla
- 100 g de aceite de girasol
- 3 huevos
- 5 g de goma xántica
- 15 g de polvo de hornear
- Nutrition
- per 1 unidad
- Calories
- 660 kJ / 157 kcal
- Protein
- 2.2 g
- Carbohydrates
- 25.2 g
- Fat
- 6.1 g
- Fibre
- 0.1 g
Alternative recipes
Galletitas integrales de naranja
40min
Terrina de brócoli, espinaca y queso
1h
Budín de banana y zucchini
50min
Fainá
2h 25min
Tarta Pascualina (sin gluten)
2h
Muffins de zucchini y queso
40min
Galletitas tiernas de zanahoria, avena y naranja
50min
Cookies de avellanas y almendras
30min
Trufas de almendra y cacao
25min
Carrot cake de almendra sin gluten
2h 30min
Budín de naranja
1h
Budín de mandarinas
55min