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Ingredients
-
20
g ayçiçek yağı
or 20 g sızma zeytinyağı - 200 g kabak, parçalara bölünmüş (2 cm)
- Nutrition
- per 100 g
- Calories
- 425.5 kJ / 101.7 kcal
- Protein
- 1 g
- Carbohydrates
- 3 g
- Fat
- 10 g
- Saturated Fat
- 1.5 g
- Fibre
- 1 g
- Sodium
- 10 mg
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