Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de repollo blanco sin el tronco (cortado en trozos regulares)
- 100 g de rabanitos limpios sin pelar
- 8 ramitas de perejil fresco limpio y seco (solo las hojas)
- 20 g de vinagre
- 50 g de aceite de oliva
- 1 cucharadita de sal
- 1 cucharadita de pimienta molida
- 1 cucharadita de orégano seco
- Nutrition
- per 1 porción
- Calories
- 418 kJ / 100 kcal
- Protein
- 1.6 g
- Carbohydrates
- 3.55 g
- Fat
- 8.7 g
- Fibre
- 2.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Puré de papas al estilo Argentino
50 min
Pasteles de pollo mediterráneo
45min
Sopa de brócoli y almendras
30min
Solomillo de cerdo con coleslaw
55min
Pancitos keto
1h 5min
Pollo a la pizza
50 min
Huevos de Pascua con confites de chocolate
20min
Nuggets de pollo al horno
1h
Sopa cremosa versátil
45min
Hamburguesas de pollo con cebollas caramelizadas
1h 40 min
Panqueques sin gluten
25min
Torta de chocolate y nuez
30min