Valentine's Marbled Cake
TM6 TM5

Valentine's Marbled Cake

4.2 (5 ratings)

Ingredients

White Cake Batter

  • 10 oz whole milk, room temperature
  • 1 tbsp lemon juice
  • 6 oz unsalted butter, in pieces, softened to room temperature, plus extra to grease
  • 2 oz vegetable oil
  • 12 oz sugar
  • 6 egg whites, from large eggs, room temperature
  • 12 oz all-purpose flour
  • 3 tbsp corn starch
  • 2 ½ tsp baking powder
  • ½ tsp baking soda
  • ½ tsp salt
  • 1 tsp almond extract
    or 1 tsp vanilla extract
  • 3 - 5 drops pink food coloring
    or 3 - 5 drops red food coloring

Buttercream

  • 12 oz unsalted butter, in pieces, softened to room temperature
  • 16 oz confectioners sugar
  • 1 tbsp heavy cream, room temperature
  • ½ tsp almond extract

Nutrition
per 1 slice
Calories
3100.7 kJ / 741.1 kcal
Protein
5.7 g
Carbohydrates
90.7 g
Fat
41 g
Saturated Fat
23.2 g
Fibre
0.9 g
Sodium
265.6 mg

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