Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 oz whole milk
-
2 ¼
tsp dried instant yeast (1 packet)
or 1 oz fresh yeast, crumbled - 13 oz bread flour, plus extra to dust
- 4 large eggs
- 2 - 3 ½ oz sugar
- 1 tsp salt
- 6 oz unsalted butter, cut into pieces
- non-stick cooking spray, to grease
- 1 egg yolk, lightly whisked, to glaze
- Nutrition
- per 1 portion
- Calories
- 1166.6 kJ / 278.8 kcal
- Protein
- 7.2 g
- Carbohydrates
- 29.5 g
- Fat
- 14.7 g
- Saturated Fat
- 8.2 g
- Fibre
- 0.9 g
- Sodium
- 227.4 mg
In Collections
Alternative recipes
Banana Nut Bundt Cake
1h 30min
Carrot Walnut Bundt Cake
1h 20min
Strawberry Ice (Korean-Inspired)
8h 5 min
Eggnog Bundt Cake
1h 45min
Summer Breeze Pineapple Pound Cake
1h 10min
Chocolate Cream Cheese Tart
4h 30min
Cherry Lemon Limeade
10min
Crinkle Cookies
1h
Chocolate Chip Cookie Bundt Cake
1h 45min
Aloha Carrot Cake
1h 20min
Skillet Chocolate Chip Cookie
40min
Loaded Potato Soup
30min