Devices & Accessories
Maïsbrood en cheddar muffins
Prep. 15 min
Total 45 min
12 stuks
Ingredients
-
zongedroogde tomaten in stukjes20 g
-
Cheddar kaas in stukken100 g
-
boter, ongezouten of gezouten (van koemelk) in stukken120 g
-
zonnebloemolie30 g
-
honing20 g
-
suiker20 g
-
ei1
-
melk220 g
-
glutenvrij witte bloem120 g
-
maïszetmeel120 g
-
bicarbonaat van sodium½ tl
-
bakpoeder1 tl
-
zout½ tl
Difficulty
easy
Nutrition per 1 stuk
Sodium
254 mg
Protein
5.3 g
Calories
959.8 kJ /
229.4 kcal
Fat
15.2 g
Fibre
1.8 g
Saturated Fat
7.7 g
Carbohydrates
19.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Glutenvrij bakken
12 Recipes
Benelux
Benelux
You might also like...
Amarant cacao balletjes
No ratings
Pindakaas en koekjesijs
No ratings
Pulled barbecue jackfruit
25 min
Kimchi kaasdip
No ratings
Hartige cashew roomkaas
No ratings
Tiramisu met chocolade en chili
No ratings
Vegan challah brood
2 h 30 min
Basisbouillon
No ratings
Popcorn-ijs
No ratings
Peperkoek met Honing
No ratings
Rabarber en gember gin fizz
336 h 10 min
Gozleme
1 h 40 min