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Ingredients
- 6 Blätter Gelatine, weiß
- 30 g Wasser
- 15 g Zuckerrübensirup, hell
- 400 g Puderzucker
- 200 g Weizenstärke
- Sonnenblumenöl zum Verarbeiten (optional)
- Nutrition
- per 1 Gesamtrezept
- Calories
- 9961 kJ / 2383 kcal
- Protein
- 10 g
- Carbohydrates
- 582 g
- Fat
- 0 g
- Fibre
- 3.2 g
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