
Devices & Accessories
美式肉桂餡
Prep. 5 min
Total 5 min
500 克
Ingredients
-
無鹽奶油 ,切塊,室溫軟化140 克
-
細砂糖280 克
-
蛋 ,約1顆蛋56 克
-
肉桂粉32 克
Nutrition per 500 克
Calories
2290.4 kcal /
9574.1 kJ
Protein
9.2 g
Fat
121.7 g
Carbohydrates
306.3 g
Fibre
17.2 g
Saturated Fat
500.7 g
Sodium
94.5 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

麵包職人-吳克己
10 Recipes
Taiwan
Taiwan