Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 g de levadura prensada fresca
- ½ cucharadita de azúcar
- 50 g de aceite de oliva
- 300 g de agua
- 500 g de harina de fuerza
- 8 g de sal
- 100 g de mozzarella rallada
- 100 g de queso cheddar rallado
- 2 calabacines pequeños (en rodajas finas)
- 1 cebolla roja en juliana
- 50 g de rúcula
- Nutrition
- per 1 raciones
- Calories
- 1643 kJ / 393 kcal
- Protein
- 14.6 g
- Carbohydrates
- 49.8 g
- Fat
- 14.9 g
- Saturated Fat
- 5.4 g
- Fibre
- 2.7 g
- Sodium
- 566.6 mg
In Collections
Alternative recipes
Ensalada templada de patata (Pelar)
45min
Bollitos para la cena
1h 40min
Pizza capresse
45min
Pitas de pollo con verduras doradas
45min
Calzone de sobrasada y queso
1h
Tortilla de patata
45min
Gougères
40min
Corona de brioche con chocolate
4h 45min
Ensalada de pasta con limón y parmesano
30min
Pesto de tomates secos
5min
Lasaña 3.0
1h 30min
Panecillos artesanos
1h 30min