Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g de piloncillo granulado
- 750 g de vino tinto
- 1 cucharada de vainilla
- 3 piezas de anís estrellado
- 3 peras bosc, peladas, descorazonadas y en cuartos
- Nutrition
- per 1 porción
- Calories
- 1541 kJ / 367 kcal
- Protein
- 1 g
- Carbohydrates
- 73 g
- Fat
- 0 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Tarta de peras y almendra
1h 20min
Sopa de pera y papa
30min
Crema batida insuperable
30min
Mermelada de chabacano y jengibre
1h
Mousse de moras
5h
Peras al vino tinto Cocción lenta TM6
5h
Pastel de membrillo
8h
Crema de maracuyá
10 min
Tarta Tatin
1h 15min
Crema batida rápida
5 min
Gelatina de queso y piña
4h
Pappardelle con arúgula y requesón
1h