Sardine Sandwich Filling

Sardine Sandwich Filling

4.3 12 ratings

Prep. 5 min

Total 5 min

340 g

Ingredients

Edam cheese cut in pieces
50 g
sardines in oil, tinned drained
120 g
unsalted butter
120 g
shallot halved
20 g
lemon juice
30 g
paprika
¼ tsp
fine sea salt
¼ tsp
ground black pepper
¼ tsp

Difficulty

easy

Nutrition per 115 g

Sodium 426.6 mg

Protein 14.8 g

Calories 1858 kJ / 444.1 kcal

Fat 42.3 g

Fibre 0.4 g

Saturated Fat 24.5 g

Carbohydrates 2.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

LUNCHBOX INSPIRATION 8 Recipes
UK and Ireland

You might also like...

Hot Apple Tea

40 min

Potato and Dried Mushroom Soup

35 min

Sardine and Pea Pilaf

40 min

Pasta with Anchovies and Breadcrumbs (TM6 & TM5)

45 min

Salmon in Mushroom Cream Sauce with Potatoes

50 min

Pasta with chicken, mushrooms and green beans

40 min

Apple and Radish Juice

5 min

Creamy Vegetable Soup, Steamed Chicken with Vegetable Tagliatelle and Mustard Sauce

45 min

Tuna Pasta

30 min

Cheese Omelette with Spinach and Tomatoes

30 min

Egg Fried Rice

35 min

Spaghetti with Garlic, Olive Oil and Tomatoes (TM6 & TM5)

40 min