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Ingredients
- 1 Knoblauchzehe
- 100 g Bacon, in feinen Streifen
- 10 g Öl
- 120 g Datteln, entsteint
- 300 g Frischkäse
- 100 g Crème fraîche
- 2 Prisen Salz
- 2 Prisen Pfeffer
- ½ TL Paprika edelsüß
- 5 g Honig
- 6 Zweige Thymian, abgezupft
- Nutrition
- per 1 Portion
- Calories
- 1451 kJ / 347 kcal
- Protein
- 6 g
- Carbohydrates
- 19 g
- Fat
- 29 g
- Saturated Fat
- 14 g
- Fibre
- 1.4 g
- Sodium
- 350 mg
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