Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 14 - 28 g Chilipulver, nach Geschmack
- 1 ¼ EL Knoblauchpulver
- 1 ¼ EL Zwiebelpulver
- 1 ¼ EL Oregano, getrocknet
- 2 EL Paprika
- 2 EL Kreuzkümmelsamen
- 1 EL Meersalz
- 1 EL Chiliflocken (siehe Tipp) (optional)
- 1 EL schwarze Pfefferkörner (siehe Tipp) (optional)
- Nutrition
- per 1 Portion
- Calories
- 38.1 kJ / 9.1 kcal
- Protein
- 0.4 g
- Carbohydrates
- 1.7 g
- Fat
- 0.3 g
- Saturated Fat
- 0 g
- Fibre
- 0.7 g
- Sodium
- 234.5 mg
Alternative recipes
Rindshuftsteaks mit Schmorzwiebel-Stampf und Sherry-Sauce
50min
Überbackenes Ruchbrot mediterrane Art
35 min
Schnelles Indian Butter Chicken
45min
Salz-Karamell-Toffees
1h 45min
Eistee-Sirup
30min
Feigensenf
1h
Hotdog vom Grill
2h
Pulled-Pork-Burger
4h 50min
Eiersalat-Brötli
15min
Tikka-Paste
1h
Chili-Sauce süss-sauer
30min
Hamburger mit Coleslaw
40 min