Compatible versions
Kompot wiśniowy (w słoikach na zimę)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1600 g wiśni, świeżych, bez pestek (patrz wskazówka)
- 2400 g wody
- 150 - 250 g cukru
- Nutrition
- per 1 słoik
- Calories
- 1097.6 kJ / 262.3 kcal
- Protein
- 2.7 g
- Carbohydrates
- 65.9 g
- Fat
- 0.8 g
- Saturated Fat
- 0.3 g
- Fibre
- 4.3 g
- Sodium
- 24.3 mg
In Collections
Alternative recipes
Mus jabłkowy (na szarlotkę)
40min
Kompot wiśniowy
35min
Kompot jabłkowo-gruszkowy
1h 15min
Mizeria do słoików (TM6)
2h 25min
Kompot z rabarbaru
2h 15min
Kompot porzeczkowo-agrestowy
30min
Tarte ogórki kiszone - na zupę ogórkową (TM6)
122h 20min
Kompot gruszkowy (w słoikach na zimę)
50min
Sałatka szwedzka z krojonych ogórków (TM6)
2h 30min
Ogórki w zalewie curry (TM6)
25min
Sok z ciemnych winogron
40min
Syrop malinowy
1h 25min