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Ingredients
- 700 g de pulpa de sandía en trozos (y 6 trocitos para decorar)
- 1 chorrito de zumo de limón
- 300 g de nata (35% de grasa)
- 130 g de azúcar
- 5 hojas de gelatina (hidratadas en agua fría durante 5 minutos)
- 2 ramitas de menta fresca
- Nutrition
- per 1 ración
- Calories
- 298 kcal / 1249 kJ
- Protein
- 3.3 g
- Fat
- 18.8 g
- Carbohydrates
- 32.3 g
- Fibre
- 0.7 g
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