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Ingredients
- 300 - 450 g meat, sinew free, cut into pieces (3 cm), partially frozen (see Tips)
- Nutrition
- per 450 g
- Calories
- 2039.7 kJ / 487.5 kcal
- Protein
- 81 g
- Carbohydrates
- 0.4 g
- Fat
- 18 g
- Saturated Fat
- 7.5 g
- Fibre
- 0 g
- Sodium
- 296.3 mg
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