Devices & Accessories
Panellets
Prep. 10 min
Total 11 h 20 min
15 unidades
Ingredients
-
batata-doce grande (200 g aprox.)1
-
amêndoa s/ pele250 g
-
ovos médios2
-
açúcar200 g
-
pinhão cru300 g
Difficulty
medium
Nutrition per 1 unidade
Sodium
19.4 mg
Protein
7.4 g
Calories
1267.9 kJ /
303 kcal
Fat
23.2 g
Fibre
2.7 g
Saturated Fat
1.9 g
Carbohydrates
20.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Receitas favoritas
14 Recipes
Portugal
Portugal
You might also like...
Tiramisu
5 h 20 min
Cuscuz com cordeiro e legumes
No ratings
Espaguete com tomate e cogumelos
No ratings
Pizza napolitana
No ratings
Tom kha gai (sopa tailandesa de frango com leite de coco)
30 min
Panetone de Frutas
7 h 30 min
Salada arco-íris vegan - TM5
25 min
Tarte flambée de trigo sarraceno com legumes, gorgonzola, molho picante e mel (sem glúten)
No ratings
Pastelera de choclo (pudim de milho)
1 h
Mazurki
3 h
Minestrone
45 min
Panforte
1 h