Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g queijo Gruyère
- 2 dentes de alho
- 50 g manteiga
- 400 g natas
-
1
c. chá de caldo de galinha caseiro
or 1 cubo caldo de galinha - 20 g mostarda de Dijon
- 650 g bolbo de aipo cortado em rodelas finas
- 1 c. chá de sal
- 1 pitada de pimenta
- 1 c. chá de funcho
- 600 g cherne s/ pele e s/ espinhas cortado em cubos
- Nutrition
- per 1 dose
- Calories
- 3289 kJ / 786 kcal
- Protein
- 59 g
- Carbohydrates
- 84 g
- Fat
- 23 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Puré de batata e legumes
40 min
Filetes de linguado com molho de tomate e manjericão
40 min
Camarão crocante com puré de brócolos e tomate
45 min
Bife de atum com molho tártaro
20 min
Sambal oelek
20 min
Molho béarnaise
15min
Sopa fria de pepino, maçã e limão
10min
Empada de bacalhau e camarão com molho italiano
1h
Crepes de pescada
1h 15min
Peixe à putanesca
30min
Filete de garoupa à Portuguesa
40 min
Creme de beterraba e laranja
40 min