苹果青柠油醋汁

苹果青柠油醋汁

5.0 1 rating
Prep. 5 min
Total 5 min
1 罐

Ingredients

  • 青苹果 ,去皮,去核,切块
    70 克
  • 白洋葱 ,切块
    60 克
  • 特级初榨橄榄油
    60 克
  • ,去皮
    15 克
  • 1 茶匙
  • 青柠汁
    30 克
  • ½ 茶匙

Nutrition per 1 罐

Calories 591.6 kcal / 2475.1 kJ
Protein 1.3 g
Fat 57 g
Carbohydrates 21.9 g
Fibre 3.3 g
Saturated Fat 7.9 g
Sodium 2332 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information


You might also like...