Bihun Goreng khas Thailand (Thai Style Fried Mee Hoon)
TM6 TM5

Bihun Goreng khas Thailand (Thai Style Fried Mee Hoon)

5.0 (5 ratings)

Ingredients

  • 30 g udang kering, dibilas
  • 6 cabai merah segar, biji dibuang
  • 100 g bawang merah
  • 30 g jahe segar
  • 10 g kunyit bubuk
  • 2 batang serai segar, bagian putih saja
  • 250 g tomat, potong bagi empat
  • 50 g minyak
  • 400 g bihun
  • 6 daun jeruk purut, diiris tipis (optional)
  • 50 g kecap ikan
  • 20 g gula aren
  • ½ sdm kecap hitam
  • 200 g kol, potong kasar (5 cm)
  • 450 - 500 g air
  • 150 g udang ukuran sedang, dengan ekor, kulit dibuang
  • 2 kecombrang (bunga kantan), dirobek-robek
  • 3 jeruk nipis, sari buah saja (optional)

Nutrition
per 1 porsi
Calories
1791 kJ / 428 kcal
Protein
10 g
Carbohydrates
78 g
Fat
9 g
Fibre
3 g

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