
Devices & Accessories
番茄佛卡夏
Prep. 15 min
Total 3 h
12 人份
Ingredients
-
高筋面粉500 克
-
糖1 茶匙
-
干酵母粉1 ½ 茶匙
-
冷压橄榄油30 克
-
水 ,额外准备喷洒用350 克
-
盐1 茶匙
-
樱桃番茄 ,切半30 个
-
新鲜迷迭香 ,切碎2 汤匙
-
粗海盐1 茶匙
Nutrition per 1 人份
Calories
160 kcal /
671 kJ
Protein
4 g
Fat
0 g
Carbohydrates
33 g
Fibre
1 g
Saturated Fat
0 g
Sodium
428 mg
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