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Ingredients
椰蓉内馅
- 30 克 黄油 ，切小块
- 30 克 细砂糖
- 50 克 椰蓉
- 1 颗 鸡蛋(约53-63克)
面团
- 100 - 120 克 牛奶 （以面团的吸水性调整）
- 3 克 干酵母粉 （约½满茶匙）
- 240 克 高筋面粉
- 1 小撮 盐
- 30 克 细砂糖
- 1 颗 鸡蛋(约53-63克)
- 20 克 黄油 ，室温软化，切小块
- 黄油 ，涂抹用
- 牛奶 ，刷面用
- Nutrition
- per 1 人份
- Calories
- 2232 kJ / 534 kcal
- Protein
- 13.4 g
- Carbohydrates
- 64.2 g
- Fat
- 24.5 g
- Saturated Fat
- 7.2 g
- Fibre
- 1.2 g
- Sodium
- 24.7 mg
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