Devices & Accessories
Kipe de arroz
Prep. 50 min
Total 1 h 30 min
24 porciones
Ingredients
Masa
-
400 g de arroz
-
500 g de carne molida de res
-
1 huevo
Relleno
-
100 g de cebolla en trozos
-
2 dientes de ajo pelados
-
15 g de aceite vegetal
-
700 g de carne molida de res
-
1 cdita de sal
-
1 cdita de pimienta negra molida
Montaje
-
1000 g de aceite vegetal para freír
Difficulty
medium
Nutrition per 1 porción
Sodium
132.8 mg
Protein
10 g
Calories
2367.2 kJ /
565.8 kcal
Fat
52.6 g
Fibre
0.1 g
Saturated Fat
6.6 g
Carbohydrates
13.8 g
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Cocina judía ll
20 Recipes
Mexico
Mexico
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