![Backmischung für Vollkornbrot Backmischung für Vollkornbrot](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/d8d4f2912440f99e03dbe6b237470a44/Derivates/2fb3ccf1155b450b9f3fc88331acf3f104d62d74.jpg)
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Ingredients
- 300 g Weizen
- 100 g Haselnüsse
- 1 Pck. Trockenhefe
- 100 g Dinkelmehl Type 630
- 2 TL Salz
- 50 g Mohn
- 100 g Haferflocken, kernig
- 50 g Sesam
- Nutrition
- per 1 Schraubglas
- Calories
- 10498 kJ / 2509 kcal
- Protein
- 77 g
- Carbohydrates
- 336 g
- Fat
- 114 g
- Saturated Fat
- 12 g
- Fibre
- 74.9 g
- Sodium
- 4684 mg
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