Skip to main content Search
Gelados de tahini e amêndoa

Gelados de tahini e amêndoa
5.0 1 rating
Prep. 20 min
Total 14 h
16 doses
Sign up for free

Ingredients

  • amêndoa s/ pele
    80 g
  • açúcar amarelo
    150 g
  • gemas de ovo
    6
  • pasta de sésamo (tahini)
    70 - 80 g
  • leite
    270 g
  • vagem de baunilha só as sementes
    1
  • natas, min. 30% de gordura
    550 g
  • chocolate preto (70% cacau) partido em pedaços
    200 g
  • óleo de coco
    40 g
  • mel
    20 g
  • sal mais q.b. p/ temperar
    ½ c. chá de

Difficulty

medium

Nutrition per 1 dose

Sodium 126.7 mg
Protein 5 g
Calories 1420.8 kJ / 339.6 kcal
Fat 27.6 g
Fibre 2.3 g
Saturated Fat 14.5 g
Carbohydrates 19.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Gelados 20 Recipes
Portugal

You might also like...

Cheesecake de limão

4.6(265)

6 h 30 min

Mousse de chocolate

4.5(378)

20 min

Túlipas com espuma de ananás

4.0(7)

1 h

Tarte de coco

4.7(127)

1 h

Cheesecake

4.8(719)

4 h 30 min

Tiramisu

4.8(767)

5 h 20 min

Gelado de cheesecake

5.0(29)

13 h

Mousse de limão

4.7(388)

1 h

Tarte de leite e chocolate

4.6(28)

4 h

Argolas de limão e canela

3.6(5)

2 h 15 min

Tigelada familiar

4.0(48)

1 h 10 min

Pudim de pão

4.7(131)

1 h 15 min

 Show all
Show all