Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 - 3 Knoblauchzehen, nach Geschmack
- 700 g Kartoffeln, in Stücken
- 1 Ei
- 60 g Mehl
- 2 TL Salz
- 1 TL Pfeffer
- 1 EL Majoran, getrocknet
- 120 g Öl zum Braten
- Nutrition
- per 1 Portion
- Calories
- 2017 kJ / 482 kcal
- Protein
- 8 g
- Carbohydrates
- 43 g
- Fat
- 31 g
- Fibre
- 3.3 g
In Collections
Alternative recipes
Erdäpfelgratin
1h 15min
Erbsensuppe mit Nockerl
50min
Schweinslungenbraten im Weckerl
1h 45min
Pizza mit Fleischbällchen, scharfer roter Sauce, Scamorza und Paprika
3h 30min
Mandel-Karfiol-Cremesuppe mit Kräuteröl und Fladenbrotchips
45min
Tomaten-Reis-Bällchen
40min
Zucchinicremesuppe (XXL)
35min
Palatschinken mit Vanilleeis und Schokosauce
40min
Knoblauchcremesuppe mit geröstetem Bauernbrot
1h
Bröselknödel
40min
Kräuterschöberlsuppe
35min
Fiakergulasch
2h 15min