Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 480 g Kohlrabi, geschält, in Stücken (ca. 4 cm)
- 8 Frühlingszwiebeln, in Scheiben (ca. 0,3 cm)
- 3 EL Olivenöl
- 5 EL Rohrohrzucker
- 2 EL Zitronensalzpaste, selbst gemacht
- 80 g Apfelessig
- 500 g Cocktailtomaten
- 1 TL Basilikum, getrocknet
- 1 TL Salz
- 1 TL Pfeffer, frisch gemahlen
- Nutrition
- per 1 Schraubgläser
- Calories
- 738.3 kJ / 176.8 kcal
- Protein
- 4.3 g
- Carbohydrates
- 22.9 g
- Fat
- 6.8 g
- Saturated Fat
- 1 g
- Fibre
- 3.9 g
- Sodium
- 341.3 mg
In Collections
Alternative recipes
Frühlingsaufstrich
20min
Feigensenf
55min
Rote-Rüben-Senf
50min
Kapern-Ei Aufstrich
25min
Marillen-Limes
25min
Zwetschkenessig mit Schwips
1h
Kräuterpaste
45min
Pfirsich-Curry-Chutney
1h
Kirschenchutney
1h 5min
Eiaufstrich mit Topfen
10min
Wurstaufstrich
10min
Brokkolisalat / Brokkoli-Feta-Aufstrich
10min