Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Zanddeegbodem
- 65 g witte suiker
- 200 g bloem
- 170 g boter, in stukken
Gezouten karamel
- 250 g witte suiker
- 1030 g water
- 1 tl citroensap (zie tip)
- 100 g boter, in stukken
- 80 g opklopbare room, 30-40% V.G.
- ¼ - ½ tl zout
- 1 el azijn
- 200 g donkere chocolade, in stukken
- Nutrition
- per 1 stuk
- Calories
- 624 kJ / 149 kcal
- Protein
- 1 g
- Carbohydrates
- 15 g
- Fat
- 9 g
- Fibre
- 0.8 g
In Collections
Alternative recipes
Lemon curd
20min
Wortelbeignets met avocadosmash, tonijn en wasachtige eieren
No ratings
Vegan moussaka
1h 50min
Moutbrood
No ratings
Forel in Parmezaan-macadamia korst met rode bietensalade
No ratings
Vegan Caesar saladedressing
No ratings
Gestoomde bun bahn mi burgers met gepekelde wortelen
45min
Paashaas macarons
No ratings
Knapperige zaadstokjes met spek en kaas
35min
Spookachtige snacks
1h 15min
Kerstman macarons
3h 20min
Volkoren pizza met aspergeroom, mascarpone en gerookte zalm
4h