Stroopwafels

5.0 2 ratings

Prep. 15 min

Total 2 h

14 stuks

Ingredients

Wafels

donkerbruine suiker cassonade
80 g
boter op kamertemperatuur, in blokjes
125 g
ei, medium (53-63 g)
1
gedroogde gist
7 g
bloem
300 g
zout
1 snuifje

Stroop

karamelsaus donker, vloeibaar
200 g
donkerbruine suiker cassonade
100 g
kaneel
½ tl
boter in blokjes
80 g

Afwerking

boter om in te vetten

Difficulty

medium

Nutrition per 1 stuk

Sodium 25.3 mg

Protein 2.7 g

Calories 815.4 kJ / 194.9 kcal

Fat 5.3 g

Fibre 0.7 g

Saturated Fat 3.1 g

Carbohydrates 34.4 g

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Also featured in

Hollands Gebak 6 Recipes
Benelux

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