
Devices & Accessories
Pan etíope (Injera)
Prep. 20 min
Total 48 h 25 min
8 piezas
Ingredients
-
de harina de teff250 g
-
de agua500 g
-
de sal2 pizcas
-
aceite de girasol (optional)
Nutrition per 8 piezas
Calories
918 kcal /
3840.9 kJ
Protein
33 g
Fat
6 g
Carbohydrates
183 g
Fibre
20 g
Saturated Fat
1 g
Sodium
325 mg
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