Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pudding
- 800 g Milch
- 4 Eier
- 100 g Zucker
- 80 g Speisestärke
- 1 Vanilleschote, Mark ausgekratzt
Teig
- 220 g Milch
- 20 g Zucker
- 2 Eier
- 1 Würfel Hefe (40 g)
- 500 g Mehl und etwas mehr zum Bearbeiten
- 1 Prise Salz
- 150 g Butter, kalt, in dünnen Scheiben
Zuckerguss
- 60 g Puderzucker
- 15 g Wasser
- Nutrition
- per 1 Stück
- Calories
- 1500 kJ / 359 kcal
- Protein
- 10 g
- Carbohydrates
- 49 g
- Fat
- 14 g
- Saturated Fat
- 8 g
- Fibre
- 2.1 g
- Sodium
- 72 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Nuss-Sahne-Torte
8h
Lübecker Nusstorte
4h 15min
Apfel-Pudding-Schnecken mit Streuseln
2h
Bienenstich
2h 40min
Karamell-Popcorn-Torte
3h 30min
Vanille-Buttercreme-Torte mit Marzipandecke
3h
Schoko-Vanille-Rolle
3h
Schoko-Bananen-Schnitten
2h
Quarkbällchen mit Zimtzucker
30min
Tiramisu-Rolle
4h
Puddingbrezel
2h 30min
Quarkbällchen
30min