Bachour: Crème Brûlée con frutas tropicales
TM6 TM5

Bachour: Crème Brûlée con frutas tropicales

5.0 ( 9 ratings )

Ingredients

  • 170 g de azúcar refinada o al gusto
  • 900 g de crema (35% grasa)
  • 8 yemas de huevo
  • 1 vaina de vainilla sólo las semillas
  • azúcar para espolvorear
  • 350 g de frutas tropicales (p. ej. mango, kiwi, piña, pitaya, etc.), en cubos (1 cm)

Nutrition
per 1 porción
Calories
474 kcal / 1991 kJ
Protein
3 g
Fat
29 g
Carbohydrates
40 g
Fibre
0 g
Saturated Fat
18 g
Sodium
7 mg

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