Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Masa
- 230 g de leche
- 25 g de levadura prensada fresca
- 30 g de aceite de oliva
- 1 huevo
- 50 g de azúcar
- 450 g de harina de fuerza
- 1 cucharadita de sal
- 1000 g de agua
Relleno
- 20 g de aceite de oliva
- 250 g de cebolla en octavos
- 30 g de vino blanco
- 200 g de queso cremoso
- 150 g de queso rallado (preferiblemente mozzarella)
- 100 g de jamón curado en dados
- 1 cucharadita de hierbas aromáticas secas variadas
- 2 - 3 pellizcos de pimienta molida
- 1 huevo batido
- Nutrition
- per 1 ración
- Calories
- 2217 kJ / 530 kcal
- Protein
- 20.3 g
- Carbohydrates
- 54.3 g
- Fat
- 25.5 g
- Saturated Fat
- 10.8 g
- Fibre
- 2.8 g
- Sodium
- 875.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Crêpes de pollo y verduras con salsa bechamel
1h 50min
Empanadillas de embutidos
2h
Pollo con costra de parmesano y crema de limón
40 min
Pollo a la pizzaiola con pasta fresca
30min
Arroz tapado
50min
Bollitos para la cena
1h 40min
Fugazzeta rellena
1h
Trenza de queso y cebolleta
1h 45min
Gratén de huevos rellenos de pollo
45min
Gratinado de huevo y patata con atún y pimiento asado
1h 15min
Costrada mixta
50min
Rollos de brioche salados
1h 20min