Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Chocolade biscuit
- 4 eieren
- 140 g suiker, en iets meer om af te werken
- 20 g cacaopoeder
- 140 g bloem
- 1 tl bakpoeder
Vulling
- 500 g room, 35% vet
- 2 el basterdsuiker
- 30 g cacaopoeder, gezeefd
- 2 - 3 el Kirsch (zie tip)
- 300 g kersen, ontpit, gehalveerd (zie tip)
- poedersuiker, om te garneren
- Nutrition
- per 1 portie
- Calories
- 1334.7 kJ / 317.8 kcal
- Protein
- 5.5 g
- Carbohydrates
- 34.6 g
- Fat
- 17.6 g
- Saturated Fat
- 10.6 g
- Fibre
- 1.8 g
- Sodium
- 66.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Driekoningentaart met hazelnoten
No ratings
Franse brunch
No ratings
Perzik-abrikoos zomerlekkernij
No ratings
Mango-kokos lekkernij
No ratings
Donkere chocolade koekjes met witte chocolade vulling
5h 50min
Skelethoofden
5h
Aardbeien curryketchup
No ratings
Peren in rode wijn
3h 20 min
Glutenvrije frambozen rolgebak
No ratings
Chocolade toffee cake
2h
Driedubbele chocoladetaart
2h 30min
Banketbakkersroom
15min