Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 g manteiga
- 10 g azeite
- 500 g endívias cortadas em pedaços
- 20 g vinagre balsâmico branco
- 10 g água
- 2 pitadas de sal
- 2 pitadas de pimenta
- 2 folhas de massa folhada (ver dica)
- Farinha q.b. p/ polvilhar
- 120 g queijo Gorgonzola cortado em pedaços (20 g cada aprox.)
- 1 ovo batido
- Nutrition
- per 1 dose
- Calories
- 2815 kJ / 678 kcal
- Protein
- 12.5 g
- Carbohydrates
- 40.5 g
- Fat
- 51 g
- Saturated Fat
- 32.5 g
- Fibre
- 2.8 g
- Sodium
- 591.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Caril Massaman de beringela vegan
50min
Cogumelos Portobello recheados
45min
Verrine de Frutas Vermelhas
No ratings
Ovos turcos (Cilbir) com iogurte grego em tostas e salada
30min
Bobó de cogumelos com batata-doce
50min
Endívias no forno com laranja
40min
Shakshuka com pimento amarelo e abacate
25min
Cogumelos Portobello fatiados com chimichurri de abacate
30min
Goulash de lentilhas e cogumelos
45min
Pudim de bacalhau com molho de espinafres
1h
Tripas vegan com grão e cogumelos
30min
"Bifes" de couve-flor com puré de feijão
25min