Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 170 g de queso cheddar, en cubos
- 300 g de agua
-
100
g de calabaza de Castilla, pelada y en cubos 1 cm
or 100 g de kabocha - 120 g de kale, sin tallos y en trozos
- 400 g de harina de trigo
- ½ cdita de sal
- 1 cdita de bicarbonato de sodio
- ½ cdita de polvo para hornear
- 1 cda de azúcar
- 75 g de mantequilla sin sal, fría y en cubos
- 1 huevo
- 100 g de media crema
- 50 g de leche, para barnizar
- Nutrition
- per 8 porciones
- Calories
- 11634 kJ / 2770 kcal
- Protein
- 89 g
- Carbohydrates
- 273 g
- Fat
- 146 g
- Saturated Fat
- 90 g
- Fibre
- 12 g
- Sodium
- 3879 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pastel de camote al pastor
35min
Tartaleta de calabaza y verduras
2h
Latkes de papa
45 min
Pan de leche
2h 20 min
Muffins con espinacas, espárragos y guyere
30min
Albóndigas de Kale sin carne
30min
Risotto con calabaza y tocino
25min
Galletas saladas de lentejas
1h 30min
Hamburguesas de tofu
8h 10min
Panqué de coliflor con cacahuate
1h 15 min
Pay vegano de calabaza y verduras
1h 20min
Quiche de brócoli con harina de quinoa
45 min