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Ingredients
Para remojar
- 500 g de agua
- 450 g de castañas de cajú crudas
Base
- 300 g de almendras crudas con piel
- 25 dátiles sin carozo
Relleno
- 2 bananas congeladas, en trozos
- 1 cucharadita de canela en polvo
Cobertura
- 1 banana congelada, en trozos
- 200 g de frutos rojos congelados variados
- 150 g de frutilla fresca
- 4 dátiles sin carozo
- 1 cucharadita de canela en polvo
- frutos rojos frescos variados para decorar
- almendras fileteadas para decorar
- coco rallado para decorar
- Nutrition
- per 1 portion
- Calories
- 593 kcal / 2483 kJ
- Protein
- 15 g
- Fat
- 37 g
- Carbohydrates
- 56 g
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