French Fries (Paul)

Name: French Fries (Paul)
Prep time: 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 5 portions
Ingredients: 32 oz russet potatoes; 22 oz water; 1 ½ oz extra virgin olive oil; 2 tsp salt

4.6 30 ratings

Prep. 15 min

Total 1 h 15 min

5 portions

Ingredients

russet potatoes large
32 oz
water
22 oz
extra virgin olive oil
1 ½ oz
1 ½ oz vegetable oil
salt
2 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 954 mg

Protein 5 g

Calories 1004 kJ / 240 kcal

Fat 9 g

Fibre 4 g

Saturated Fat 1 g

Carbohydrates 37 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Stoneware Baking Essentials 19 Recipes
United States

You might also like...

French Fries (Paul) Metric

4.7(19)

1 h 15 min

Chicken with Roasted Red Pepper and Squash (Diabetes)

3.6(5)

55 min

Strawberry Glaze Skin Smoothie

3.9(10)

5 min

S'mores Dip

3.6(5)

10 min

Fresh Orange Juice

3.9(22)

5 min

Slow Cooked Potatoes (TM6)

4.3(11)

45 min

Pink Breakfast Bowls with Berries

4.6(56)

15 min

Basic Jasmine Rice

2.6(61)

35 min

Fettuccine Alfredo

3.6(160)

40 min

Cheese Omelet with Spinach

4.7(32)

25 min

Strawberry Lemonade Mimosa

4.9(21)

10 min

Seared Scallops with Carrot and Ginger Sauce

4.7(22)

40 min