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Pizza Marguerita
Prep. 25 min
Total 1 h 15 min
12 fatias
Ingredients
-
água120 g
-
açúcar1 c. chá de
-
1 c. chá de fermento biológico secofermento biológico fresco10 g
-
farinha de trigo230 g
-
sal1 c. chá de
-
queijo muçarela cortado em pedaços200 g
-
tomate maduro, cortado em quatro1
-
azeite de oliva10 g
-
sal½ c. chá de
-
manjericão fresco apenas as folhas2 ramo de
-
farinha de trigo q. b. para enfarinhar
-
tomate cortado em rodelas1
Nutrition per 1 fatia
Calories
128 kcal /
535 kJ
Protein
5 g
Fat
5 g
Carbohydrates
16 g
Fibre
1 g
Saturated Fat
2 g
Sodium
76 mg
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