Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Biskuit:
- 5 Eier
- 180 g Zucker
- 1 geh. TL Vanillezucker, selbst gemacht
- 230 g Mehl
- 1 ½ TL Backpulver
Rumcreme:
- 250 g Milch
- 130 g Zucker
- 25 g Speisestärke
- 1 Ei
- 1 TL Vanillezucker, selbst gemacht
- 70 g Rum
- 250 g Butter, zimmerwarm, in Stücken
Schokoladenguss:
- 200 g Zartbitter-Schokolade, in Stücken
- 80 g Sahne
- 10 g Rum
- Nutrition
- per 1 Stück
- Calories
- 1590 kJ / 380 kcal
- Protein
- 6 g
- Carbohydrates
- 39 g
- Fat
- 21 g
- Fibre
- 1.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Zimt-Torte
1h 30min
Bananen-Eierlikör-Torte
11h 40min
Mohn-Preiselbeer-Kuchen
1h 40min
Betrunkener Isidor (Rum-Nuss-Schnitte)
2h 30min
Rahmkuchen
9h 25min
Eierlikörkuchen
1h 10min
Kirsch-Vanille-Torte
24h
Kleine Charlotte
4h 50min
Topfentorte mit Birnen
4h 30min
Marzipan-Quadrate
2h 40min
Eierlikörkuchen mit Nuss-Nougat-Swirl
2h 30min
Apfelrahmkuchen
1h 50min