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Ingredients
- 1300 g water
- 8 tsp hibiscus tea (dried hibiscus flowers)
- 50 g sugar
- 30 g freshly squeezed lemon juice
- 100 g ice cubes plus extra for serving
- lemon cut in slices, to garnish
- fresh mint leaves to garnish
- Nutrition
- per 1 glass
- Calories
- 25.6 kcal / 107.2 kJ
- Protein
- 0 g
- Fat
- 0 g
- Carbohydrates
- 6.6 g
- Fibre
- 0 g
- Saturated Fat
- 0 g
- Sodium
- 0.1 mg
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