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Ingredients
- 240 g de agua
- 450 g de harina de trigo
- ½ cucharadita de miel (optional)
- 50 g de aceite de oliva
- 1 cucharadita de levadura química en polvo
- 1 cucharadita de sal
- 100 g de tomate tamizado
- 150 g de queso mozzarella en trozos de 2-3 cm
- 100 g de corazones de alcachofa en conserva escurridos, en trozos
- 1 cebolla roja (aprox. 75 g), en juliana
- orégano seco
- Nutrition
- per 1 ración
- Calories
- 2783 kJ / 664 kcal
- Protein
- 29.3 g
- Carbohydrates
- 84.3 g
- Fat
- 22 g
- Saturated Fat
- 7.3 g
- Fibre
- 7.7 g
- Sodium
- 478.3 mg
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