Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 240 g de agua
- 450 g de harina de trigo
- ½ cucharadita de miel (optional)
- 50 g de aceite de oliva
- 1 cucharadita de levadura química en polvo
- 1 cucharadita de sal
- 100 g de tomate tamizado
- 150 g de queso mozzarella en trozos de 2-3 cm
- 100 g de corazones de alcachofa en conserva escurridos, en trozos
- 1 cebolla roja (aprox. 75 g), en juliana
- orégano seco
- Nutrition
- per 1 ración
- Calories
- 2783 kJ / 664 kcal
- Protein
- 29.3 g
- Carbohydrates
- 84.3 g
- Fat
- 22 g
- Saturated Fat
- 7.3 g
- Fibre
- 7.7 g
- Sodium
- 478.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Bollitos de aceite
40min
Croissants de naranja veganos
3h 40 min
Salteado de arroz con verduras y tortilla
50min
Panecillos integrales de cúrcuma con paté de shiitake, salmón ahumado y aguacate
2h 50 min
Pasta con tomates cherry, emperador y queso feta
40min
Erizos de chocolate
2h 30min
Ensalada verde de quinoa con huevos de codorniz y cherrys en tarro
40min
Mini focaccias con aceitunas
2h
Pizza integral con tomates cherry, rúcula y mozarella fresca
40min
Pasta con pesto de nueces y aguacate
15min
Pizza integral con berenjena asada picante
50min
Pizza integral de pollo al ajillo y verduras
40min