Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g azeite
- 150 g cebola
- 2 dentes de alho
- 100 g tomate em pedaços
- 320 g atum em lata escorrido (4 latas aprox.)
- 1000 g batata (de casca vermelha p/ fritar) cortada em pedaços pequenos
- 350 g leite
- 25 g manteiga
- 1 pitada de pimenta
- 1 pitada de noz-moscada
- 1 c. chá de sal
- 100 g natas
- 2 ovos
- 20 g coentros
- Nutrition
- per 1 dose
- Calories
- 0 kJ / 455 kcal
- Protein
- 22 g
- Carbohydrates
- 36 g
- Fat
- 24 g
In Collections
Alternative recipes
Empadão de carne
1h 20 min
Empadão de fiambre
1h
Lasanha de chouriço e salsicha
1h 5min
Penne de atum com manjericão
35min
Empadão de arroz com cogumelos e frango
1h
Empadão de arroz
1h 20 min
Penne com atum
30min
Massa gratinada com alheira e cogumelos
1h 5min
Gratinado de bolonhesa
1h
Bacalhau à Brás
25min
Fofo de peixe
1h 10min
Lasanha de atum
1h