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Aligot (Cheesy Mashed Potato)

Aligot (Cheesy Mashed Potato)
4.3 30 ratings
Prep. 5 min
Total 30 min
6 portions
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Ingredients

  • Russet potatoes cut in chunks (3 cm)
    500 g
  • fresh milk
    250 g
  • butter cut in cubes
    50 g
  • salt
    1 tsp
  • ground black pepper
    1 tsp
  • Emmental cheese (optional) grated
    50 g
  • Parmesan cheese (optional) grated
    50 g
  • mozzarella cheese shredded
    250 g

Difficulty

easy

Nutrition per 1 portion

Sodium 470 mg
Protein 15 g
Calories 1125 kJ / 269 kcal
Fat 15 g
Fibre 1 g
Saturated Fat 10 g
Carbohydrates 19 g

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