Aligot (Cheesy Mashed Potato)

Aligot (Cheesy Mashed Potato)

4.3 29 ratings

Prep. 5 min

Total 30 min

6 portions

Ingredients

Russet potatoes cut in chunks (3 cm)
500 g
fresh milk
250 g
butter cut in cubes
50 g
salt
1 tsp
ground black pepper
1 tsp
Emmental cheese (optional) grated
50 g
Parmesan cheese (optional) grated
50 g
mozzarella cheese shredded
250 g

Difficulty

easy

Nutrition per 1 portion

Sodium 470 mg

Protein 15 g

Calories 1125 kJ / 269 kcal

Fat 15 g

Fibre 1 g

Saturated Fat 10 g

Carbohydrates 19 g

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