传统红糖发糕

传统红糖发糕

3.3 6 ratings
Prep. 5 min
Total 1 h 40 min
12 块

Ingredients

  • 红糖
    200 克
  • 1110 克
  • 香兰叶 ,绑成结
    2 片
  • 干酵母粉
    10 克
  • 面粉
    450 克
  • 1 个
  • 发粉
    20 克

Nutrition per 1 块

Calories 233 kcal / 975 kJ
Protein 7 g
Fat 2 g
Carbohydrates 46 g
Fibre 1 g
Saturated Fat 1 g
Sodium 36 mg

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