
Devices & Accessories
Easter Egg Bread Nests
Prep. 35 min
Total 2 h 40 min
12 pieces
Ingredients
-
whole milk11 oz
-
lemon juice1 tbsp
-
lemon thin peel only, no pith1
-
bread flour divided20 oz
-
unsalted butter room temperature2 oz
-
dried instant yeast2 ¼ tsp
-
sugar to taste2 oz
-
salt1 ½ tsp
-
large eggs uncooked, divided13
-
food colorings to dye eggs
-
water1 tsp
-
rainbow sprinkles to sprinkle
Nutrition per 1 piece
Calories
291 kcal /
1218 kJ
Protein
14 g
Fat
7 g
Carbohydrates
41 g
Fibre
1 g
Saturated Fat
2 g
Sodium
386 mg
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