Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 - 40 g de vinagre de arroz
- 10 - 20 g de azúcar
- ½ - 1 cucharadita de sal
- 150 g de arroz de grano redondo
- 1 trozo de alga kombu de 2x2 cm - 4x4 cm (optional)
- 1 cucharadita de aceite vegetal
- 180 g de agua
- Nutrition
- per 150 g
- Calories
- 2692 kJ / 643 kcal
- Protein
- 9.9 g
- Carbohydrates
- 134 g
- Fat
- 5.6 g
- Saturated Fat
- 1 g
- Fibre
- 0 g
- Sodium
- 1753.6 mg
In Collections
Alternative recipes
Arroz basmati (Cocción de arroz)
35min
Sushi coreano (Kimbap) - Corea
1h
Tortitas japonesas
30min
Nigiri sushi
1h
Gyozas (empanadillas japonesas)
1h
California roll - Japón
1h
Temaki sushi
1h
Bombones de sushi
1h 10min
Sandwich de sushi (Onigirazu)
1h 30min
Gyozas vegetarianas de shiitake
2h 30min
Maki sushi de aguacate y salmón (Japón)
1h
Maki sushi
1h