Rigatoni alla toranese

Rigatoni alla toranese

3.8 10 ratings
Prep. 5 min
Total 20 min
4 porzioni

Ingredients

  • 50 g di pecorino a pezzi
  • 100 g di cubetti di lardo
  • 160 g di cipolla a pezzi
  • 320 g di pasta secca tipo rigatoni

Difficulty

easy


Nutrition per 1 porzione

Sodium 155.3 mg
Protein 14.8 g
Calories 2458.1 kJ / 587.5 kcal
Fat 29.7 g
Fibre 3.1 g
Saturated Fat 12.2 g
Carbohydrates 64.2 g

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