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Ingredients
- 1200 g Wasser
- 1 ¾ TL Salz
- 100 g Mini Penne
- 50 g Erbsen, TK
- 80 g Möhren in Scheiben (5 mm), größere halbiert, in Scheiben
- 80 g Zucchini gelb, halbiert, in Scheiben (5 mm)
- 150 g Joghurt, 1,5% Fett
- 5 g Öl
- 1 Bund Schnittlauch in feinen Röllchen
- ¼ TL Zitronenschale, gerieben (optional)
- ½ TL Pfeffer
- ½ - 1 TL Senf nach Geschmack
- 80 g Champignons in Scheiben (5 mm)
- Nutrition
- per 1 Portion
- Calories
- 294 kcal / 1231 kJ
- Protein
- 14 g
- Fat
- 4 g
- Carbohydrates
- 45 g
- Fibre
- 7.5 g
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